IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg)
IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ikan goreng sambal trasi lalapan (fried fish with sambal, veg). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Resep Ikan Goreng Rica Rica Bumbu Pedas - Spicy Crispy Fried Fish Ikan goreng is an Indonesian and Malaysian dish, consisting of deep fried fish or other forms of seafood. Ikan goreng literally means "fried fish" in Indonesian and Malay languages.

IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ikan goreng sambal trasi lalapan (fried fish with sambal, veg) using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg):
  1. Make ready 500 gram bream fish, clean the scales and wash the fish
  2. Make ready 1 cm gingger, ground / 1 teaspoon gingger powder
  3. Make ready 1 cm turmeric ground / 1 teaspoon turmeric powder
  4. Make ready 1 teaspoon coriander, powder
  5. Make ready 3 clove garlic, grounded
  6. Take 1 tablespoon lime juice
  7. Make ready Enough salt

Mom will usually deep fry or steam the whole fish and then smothered the fish with this delicious sambal tomat. Lalapan Ikan Asin Sambal Terasi enak lainnya. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka. Ayam Goreng Sambal Tauco - KFC (Klaten Fried Chicken) Feat Andre Binarto.

Steps to make IKAN GORENG SAMBAL TRASI LALAPAN (Fried Fish with Sambal, Veg):
  1. Blend garlic, turmeric, ginger and coriander and enough salt. - Marinate the fish with the seasoning that has been ground for 30 -40 minute.
  2. Heat the oil then fry the fish until browned. - Remove and drain. - Fried Fish is ready to serve with your favorite hot rice, chilli sauce and fresh vegetables.

Resep sambal goreng tempe goreng rasa pedas gurih & sederhana ini akan lebih nikmat jika disantap bersama dengan nasi putih hangat juga lalapan mentimun. Jika ingin lebih greget saat memakan sambal goreng tempe ini, Anda bisa memakannya bersama dengan nasi liwet khas Solo yang masih. Goreng cabai merah, cabai rawit, bawang merah, bawang putih, dan tomat sampai harum dan matang. Sebut sahaja sambal ikan bilis goreng pasti ada yang terbayang apabila makan bersama-sama nasi putih panas-panas. Siap sambal goreng ikan bilis mama.

So that’s going to wrap it up for this exceptional food ikan goreng sambal trasi lalapan (fried fish with sambal, veg) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!