Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pork and apple burger with cheddar and mustard mayo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork and Apple burger with Cheddar and mustard mayo is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pork and Apple burger with Cheddar and mustard mayo is something that I’ve loved my whole life. They are nice and they look wonderful.
Cheddar Pork Burgers With Apple-Mustard Slaw. While meatballs bake, wash mixing bowl used to make meatballs clean. Top vegetables with cheese and let melt.
To begin with this particular recipe, we have to prepare a few components. You can have pork and apple burger with cheddar and mustard mayo using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork and Apple burger with Cheddar and mustard mayo:
- Prepare 500 g pork mince
- Take 1 apple (any works)
- Make ready 1 egg
- Take Few breadcrumbs
- Take Salad of your choice
- Get Cheddar
- Prepare Bacon
- Take Mayo
- Take Mustard
- Prepare to taste Salt
We had some friends over and we tried a couple different sauces with these. Tips for Making this Turkey Apple Burger: Since I have turkey on the brain, it was a natural choice for this burger. However you could also use ground chicken, lean ground pork, or lean bison meat. Ground turkey sausage is also delicious in this recipe, just cut back on the spices.
Steps to make Pork and Apple burger with Cheddar and mustard mayo:
- Mix mince, egg, sprinkle of breadcrumbs and salt. Peel apple, chop flesh and throw it in. Mix well. Divide into 4, shape into burgers
- Fry bacon and set a side (I didn't use oil). Fry burgers in the bacon fat. Turn frequently and cook for about 15-20 mins
- Meanwhile prepare buns, salad and bacon. Mix equal amounts of mayo and mustard and put in on or serve separately
- Add Cheddar on top of burger. Let it melt slightly then put in the burger. Enjoy :)
Portobello Burgers with Avocado, Caramelized Onions, and Spicy Mayo Tired of eating the same old veggie burger? *For a low-carb alternative, serve burgers on apple slices instead of buns. Stir together mustard, honey and sage. The pork loin is marinated in a sweet dijon sauce and grilled, the apples are grilled and basted in honey and cinnamon, and the pretzel buns are lightly toasted in the oven with a slice of cheddar. We had some friends over and we tried a couple different sauces with these. All natural beef patty topped with cheddar cheese, Apple wood smoked bacon, tomato, lettuce and sunny side up egg.
So that’s going to wrap this up for this special food pork and apple burger with cheddar and mustard mayo recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!