Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted potatoes and brussels sprouts with lemon. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Suggestions for Brussels Sprouts and Roasted Potatoes. Roasting Brussels sprouts with potatoes is one of my favorite ways to cook these veggies. So I was getting ready to roast Brussels sprouts and potatoes separately to serve along with pork tenderloin tonight and thought "I wonder if I.
Roasted Potatoes and Brussels Sprouts with Lemon is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Roasted Potatoes and Brussels Sprouts with Lemon is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have roasted potatoes and brussels sprouts with lemon using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Potatoes and Brussels Sprouts with Lemon:
- Prepare 3 cup Brussels Sprouts
- Take 2 small Potatoes
- Take 3 clove Garlic
- Get 1 1/4 cup olive oil
- Take 1 each Lemon
- Get 1 tsp Salt
- Make ready 1 tsp pepper
- Take 3 each Thai Hot Pepper
- Get 2 tbsp Oregano
Pan Roasted Brussels Sprouts with Bacon. Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. Roasting Brussels sprouts makes them kind of sweet and they are a must-eat. Remove from oven and sprinkle with lemon juice and parmesan.
Instructions to make Roasted Potatoes and Brussels Sprouts with Lemon:
- Dice Thai peppers and garlic, soak in olive oil with salt, pepper, oregano
- toss in Brussels Sprouts and mix very well, add half a lemon juice, toss again.
- Add to pan and roast. add pieces of lemon for roasting. I like to roast until they are a color I like.
- When they are to desired carmelization, move to serving dish and enjoy.
Toss the Brussels sprouts with olive oil salt and pepper. Easy Roasted Brussels Sprouts with Red Potatoes and BaconMeal Diva. Lemon-Garlic Chicken Breast with Roasted Rosemary Potatoes and Brussels SproutsEllie Krieger. Roasted Sweet Potato and Brussel Sprouts with Maple Tahini DressingKitchen at Hoskins. Brussels sprouts - you love or you hate 'em.
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