Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry banana pancakes with spinach omelet. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Blueberry banana pancakes with spinach omelet is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Blueberry banana pancakes with spinach omelet is something that I have loved my entire life. They are nice and they look wonderful.
But I have to admit, sometimes it makes my insecure side really nervous to put them out into the world cause my recipes. Leprechaun-Approved Blueberry-Banana — and Spinach! — Pancakes. Vegan banana pancakes - perfect for a light, healthy breakfast or brunch.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blueberry banana pancakes with spinach omelet using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Blueberry banana pancakes with spinach omelet:
- Make ready 2 cups pancake mix
- Prepare 2/3 water
- Prepare 10 blueberries
- Get 1 banana
- Make ready 1 handful spinach
- Get 2 mushrooms
- Make ready 1/2 red onion
- Get 1/2 tomato
Place the blueberries, spinach, and banana in a blender or food processor and blend until just combined. Add in the ice and continue to blend until the mixture is smooth. Easy and nutritious pancake recipe that made with Greek yogurt and oatmeal, with no sugar added to the batter. Make this healthy and fluffy pancake for the whole family to enjoy.
Steps to make Blueberry banana pancakes with spinach omelet:
- Cut up your veggies mix with your egg and seasoning
- Get your banana and blue berry. Mash it to get until it's soft.
- Once soft mix with pancake batter until you get a smooth like texture.
- Get your butter or olive oil butter your pan and pre heat
- Place pancake in pan and cook till bubbles form on top. Flip once one side is brown.
- Pre heat and but an for egg batter
- Pour egg in the pan flip in half once the bottom is cooked
- Once done serve and enjoy
However, my friend makes a killer blueberry banana and spinach pancakes and she force fed me the first bite. One bite is all it took. My love affair with these pancakes started. I know it is hard to believe, but they even tasted healthy in a good way. Although their appearance was far from appealing, they.
So that is going to wrap it up for this exceptional food blueberry banana pancakes with spinach omelet recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
