Instant Pot Chili
Instant Pot Chili

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, instant pot chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Pot Chili is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Instant Pot Chili is something that I’ve loved my entire life.

Make this Easy Instant Pot Chili (Pressure Cooker Chili) loaded with layers of umami flavors. Rich, flavorful, & tasty beef and beans chili will satisfy your hearty comfort food cravings. Instant Pot Chili is the quick weeknight dinner you've been missing.

To begin with this recipe, we must prepare a few components. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Chili:
  1. Prepare 1 1/2 pounds lean ground beef
  2. Get 2 tsp garlic
  3. Prepare 1 can light red kidney beans
  4. Get 1 can black beans
  5. Get Large onion diced
  6. Get 15 oz can crushed tomatoes
  7. Get 15 oz can tomato sauce
  8. Take 1 package McCormicks chili seasoning
  9. Take 15 oz can rotel original
  10. Get to taste Salt and pepper
  11. Make ready 1 tablespoon vegetable oil
  12. Prepare 1 cup water

This adaptable recipe can be made with your choice of ground meat or vegan soy crumbles. This is the best Instant Pot Chili recipe, and it's so quick and easy to make in your pressure cooker! This hearty beef chili recipe is perfect for weeknight meals, Sunday dinner, and entertaining. Instant Pot Chili is quickly becoming my go-to chili recipe.

Steps to make Instant Pot Chili:
  1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
  2. Add seasoning and mix through ground beef mixture along with a cup of water.
  3. Add in beans, salt and pepper and stir.
  4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
  5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

It tastes like it's been simmering on the stovetop all day but rather it's cooked in the Instant Pot and ready in under an hour. Instant Pot Chili with step by step instructions and photos, and tips to get maxium flavor from this easy pressure cooker recipe. Can I use ground turkey instead? Instant Pot chili recipe with rich ground beef, tender beans, fresh peppers, and bold spices for a southwestern kick of flavor. Pressure cooking dried beans make them tender in a fraction of the time.

So that is going to wrap this up with this special food instant pot chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!