Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tamarind sauce(sweet and sour sauce). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This sweet and sour sauce requires tamarind powder and includes chopped peanuts, red onion, and cilantro. Dissolve sugar and tamarind powder in warm water; add soy sauce, peanuts, and red onions. In a sauce pan, heat oil on low heat.
TAMARIND SAUCE(sweet and sour sauce) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. TAMARIND SAUCE(sweet and sour sauce) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tamarind sauce(sweet and sour sauce) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make TAMARIND SAUCE(sweet and sour sauce):
- Take 1 cup tamarind
- Get 2 cup water
- Get 4 tabspoon brown sugar/jaggery 200 gm
- Make ready 1 tsp salt
- Make ready 1/2 tsp cumin seed/powder
- Make ready 1 tsp ginnger powder
- Take 1/2 tsp red chilli powder
Perfect for samosa, pakorey, dhai Balay and many dishes. Tamarind sauce is a thick sauce that is prepared with tamarind paste, sugar, salt, and spices. The flavor is sweet and tangy, which somewhat also depends on the spices and ingredients used. If the tamarind being used is less ripe, chances are that it could be sour in taste.
Steps to make TAMARIND SAUCE(sweet and sour sauce):
- Add 2 cup water in 1 cup of tamarind.soak for 1 hour.remove seed.save pulp
- Add pulp in a pan.add all spices.cook on medium heat for 4 minutes.
- In another pan add jagery in 1 cup of water,cook until jagery dessolved completely..make surup.if use brown sugar skip this step
- Add jagery surup OR 4 tabsp brown sugar.
- Cook on low heat until thick sauce is formed.let it cool.sauce is ready to serve.
Thai recipe for Sweet and Sour Tamarind Sauce. How it's really made in Thailand. Add the rest of the ingredients. Let the sauce simmer for one or two minutes. Remove and serve in a small bowl.
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