Iced sobo
Iced sobo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, iced sobo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Iced sobo is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Iced sobo is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have iced sobo using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Iced sobo:
  1. Make ready leaves Sorrel
  2. Take leaves Sorrel
  3. Prepare Ginger, cloves, black seed and masoro powders
  4. Take Ginger, cloves, black seed and masoro powders
  5. Get Sieved blended cucumber
  6. Get Sieved blended cucumber
  7. Take Sugar
  8. Prepare Sugar

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Instructions to make Iced sobo:
  1. Wash sorrel leaves and put into a pot. Add in water and bring to a boil. After 3 boils, add in the powders and allow to boil twice
  2. Sieve the boiled mixture. Add in the sieved cucumber and sugar.
  3. Refrigerate and serve
  4. Wash sorrel leaves and put into a pot. Add in water and bring to a boil. After 3 boils, add in the powders and allow to boil twice
  5. Sieve the boiled mixture. Add in the sieved cucumber and sugar.
  6. Refrigerate and serve

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So that’s going to wrap it up with this exceptional food iced sobo recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!