Chicken Tandoori
Chicken Tandoori

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tandoori. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tandoori is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Tandoori is something which I have loved my whole life.

This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Make shallow cuts in the chicken thighs with a sharp knife.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken tandoori using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tandoori:
  1. Make ready 6 pieces chicken drumsticks
  2. Take 1st Marination
  3. Take 3/4 tsp Red chilli powder
  4. Get 1/4 tsp turmeric powder
  5. Prepare 1/2 tsp Salt
  6. Prepare 1/2 tsp lemon juice
  7. Get 1/2 tbsp ginger garlic paste
  8. Take 2nd Marination
  9. Get 1 cup thick curd (filter the water out if any)
  10. Get 3/4 tsp red chilli powder
  11. Prepare 1/2 tsp cumin powder
  12. Take 1/4 tsp garam masala
  13. Prepare 1/2 tsp coriander powder
  14. Prepare 1/4 tsp pepper powder
  15. Make ready 1/2 tsp lemon juice
  16. Prepare 1/2 tbsp ginger garlic paste
  17. Take 10 curry leaves finely chopped
  18. Get Salt as required
  19. Make ready 1 tsp oil

On a large plate arrange the lettuce, onion and cucumber, place the chicken on top with the lemon wedges. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe. Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe. This recipe will give you the soft, juicy, flavorful and delicious grilled chicken with.

Steps to make Chicken Tandoori:
  1. Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
  2. Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
  3. Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
  4. Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).

Tandoori chicken is an Indian chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor cylindrical clay oven. This delicious chicken dish is extremely popular in Indian restaurants, and it's one of my favorite dishes to order. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world. Dishes similar to tandoori chicken may have existed.

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