Iced coffee Sri Lanka style
Iced coffee Sri Lanka style

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, iced coffee sri lanka style. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Iced coffee Sri Lanka style is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Iced coffee Sri Lanka style is something which I’ve loved my entire life. They’re fine and they look fantastic.

The Sri Lankan Iced coffee is the coffee that your mother and probably even your great grandmother warned you about. It hooks you on and takes you for a spin, leaving you all giddy and excited but still game for more. This is basically your Sri Lankan eggnog sans the eggs and sans a specific season to.

To get started with this particular recipe, we have to prepare a few components. You can have iced coffee sri lanka style using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Iced coffee Sri Lanka style:
  1. Prepare 6 tablespoons Nescafé gold
  2. Prepare 510 g Condense milk (milk maid)
  3. Prepare Clove and cardomonts
  4. Prepare 10 tablespoons Sugar
  5. Take Hot water
  6. Prepare 15 ml brandy
  7. Make ready 15 ml vanilla

Kapruka reserves copyrights for these recipe images. Best Coffee Experience in Colombo and Sri Lanka. Vietnamese Iced Coffee A dairy-free version of this bold and exotic coffee. Sri Lanka, Apricot Bars, Tea Tins, How To Make Tea, Key Ingredient, Coffee Roasting, Coffee Beans, Drinking Tea, Gourmet Recipes.

Steps to make Iced coffee Sri Lanka style:
  1. Add coffee and sugar
  2. Add the condensed milk 1 tin (510g)
  3. Add cardomonts and cloves
  4. Add vanilla and brandy and stir well
  5. Wait till it cools down strain and put to bottles

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So that is going to wrap this up for this special food iced coffee sri lanka style recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!