Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, perfect banana & butter cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This is THE BEST banana bread - easy to make, moist, perfect banana bread that is crisp on the outside. Banana bread is a simple, comforting treat, that's perfect for breakfast or as a snack. I love to enjoy a slice with a little soft butter and a cup of coffee or tea!
Perfect Banana & Butter Cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Perfect Banana & Butter Cookies is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have perfect banana & butter cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Banana & Butter Cookies:
- Get 1 1/2 cup all-purpose flour
- Take 100 grams butter
- Get 1 tsp baking soda
- Make ready 1/3 cup sweetened condensed milk
- Get 2 tbsp milk powder
- Take 2 tbsp powdered sugar
- Make ready 1/3 tsp vanilla
- Take 1 banana ( mashed)
This truly is the PERFECT banana bread. With an easy one-bowl and no-mixer recipe, it's super-moist and so flavorful! The beautiful, sweet, mahogany-hued crust is crisp and the crumb incredibly tender. This is an easy banana muffin recipe that results in perfect and simple muffins.
Instructions to make Perfect Banana & Butter Cookies:
- Mix together flour, milk powder & backing powder. ( Dry ingredients)
- Add sugar with condensed milk, mix until sugar melts. Add butter and mix until creamy. Don't use electric mixer.
- Add butter mix to dry mix. Add vanilla and make soft dough. Divide in half and mix banana mash with one half. If banana dough becomes too soft,add little flour. Keep doughs in fridge for 15 min. Divide doughs in similar small pieces & give cookie shape by pressing between palms. Make butter cookies with butter dough & banana cookies with banana dough.
- Place cookies in pre heated oven. On 180°c bake for 15 min or until golden brown.
- Take out, cool down. Cookies will harden. Banana cookies will be a bit chewy as it's tough to harden real banana but still delicious. If you want crispier,use banana essence instead of banana mash. Store in an airtight jar.
These muffins have an intense banana flavor and are incredibly moist and tender. This recipe can be made with or without. Banana pudding is one of our all-time favorite desserts. It's a classic Southern recipe , and for good reason; luscious layers of pudding, whipped. Perfect Banana Muffins are easy to make, wholesome and the perfect way to start any morning.
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