Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick & easy bread dessert. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
quick & easy bread dessert is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. quick & easy bread dessert is something that I’ve loved my whole life.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick & easy bread dessert using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make quick & easy bread dessert:
- Get 1 loaf sliced bread
- Take 1 can evaporated milk
- Prepare 1 can condensed milk
- Get 1 liter milk
- Prepare 1 dash cardamom
- Prepare 1 raisins & sliced almonds
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Instructions to make quick & easy bread dessert:
- slice all corners off the bread.
- yummy way: fry slices until browned in 1 tbsp ghee+1 tbsp oil. Healthy way: pop the slices into an oven and brown both sides.
- In a large bowl, mix the milks and add a dash of cardamom powder.
- soak the bread in the milk until drenched and soggy, and arrange in dish.
- fry some sliced almonds and a handful of raisins in some ghee or butter. Sprinkle between layers of bread and on top.
- pour over the rest of the milk and pop dish into oven until warmed through. serve warm.
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