Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quick & easy egg fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Quick & Easy Egg Fried Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Quick & Easy Egg Fried Rice is something which I’ve loved my entire life.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To begin with this recipe, we have to first prepare a few ingredients. You can have quick & easy egg fried rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Egg Fried Rice:
- Make ready 2 tbsp olive oil
- Get 2 tsp garlic powder
- Get 2 tsp onion powder
- Make ready 1/2 cup cooked rice
- Take 1 egg
- Prepare 1 tsp light soy sauce
- Get 1 pinch salt
- Prepare 2 tbsp chopped onion (dried)
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Instructions to make Quick & Easy Egg Fried Rice:
- Heat oil and stir fry garlic and onion powders until fragrant.
- Add cooked rice, break up any clumps while cooking.
- Beat and pour egg mixed with soy sauce evenly over the rice and use high heat to fry until the rice is dry.
- Add salt for taste and sprinkle with dried onions.
So that’s going to wrap this up with this special food quick & easy egg fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
