Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maple glazed carrots quick & easy. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Maple-glazed carrots with a hint of butter are a quick and easy side dish for any occasion. The natural sweetness of carrots goes well with maple flavors in this easy side dish. MORE+ LESS Maple Glazed Carrots are a simple and delicious vegetable side, equally worthy of a weeknight dinner or holiday meal!
Maple Glazed Carrots Quick & Easy is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Maple Glazed Carrots Quick & Easy is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have maple glazed carrots quick & easy using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Maple Glazed Carrots Quick & Easy:
- Get 3 tbsp butter
- Prepare 3 tbsp brown sugar
- Get 1 tbsp maple syrup
- Prepare 1 lb baby carrots, or whole carrots chopped
Maple glazed carrots are dairy free and as sumptuous as ever. Caramelized carrots glazed in coconut oil and maple syrup- SO good! For a pop of color I sprinkle the maple glazed carrots with chopped fresh parsley but I think chives would be nice too. Maple syrup brings an extra sweet edge to the carrots making for an irresistible side-dish from BBC Good Food.
Steps to make Maple Glazed Carrots Quick & Easy:
- Wash baby carrots, and remove any bad pieces or ends. Set aside.
- Melt butter, brown sugar and maple syrup in skillet or pot until smooth.
- Add carrots and toss to coat.
- As carrots cook, stir occasionally.
- Cover and simmer on low heat for 15-20 minutes, or until carrots are tender.
- The glaze will thicken up to a nice caramel consistency.
- I got this recipe from Megs Everyday Indulgence Online.
These Easy Maple-Glazed Carrots are the perfect compromise! They use frozen carrots (which are inexpensive, fast, and easy), and you cook them on We can take out just as much as we need and pop the rest back in the freezer. Give them a quick steam in the microwave or a boil on the stove and. Maple-Glazed roasted carrots are so good, you can probably even get the kids to eat them! Use Side Dishes to find more recipes like this one.
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