Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick & light microwave eggplant parm. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
quick & light microwave eggplant parm is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. quick & light microwave eggplant parm is something that I’ve loved my whole life.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To get started with this recipe, we have to prepare a few components. You can have quick & light microwave eggplant parm using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make quick & light microwave eggplant parm:
- Take 1 eggplant, peeled
- Make ready 1/4 cup panko bread crumbs
- Get 3 tbsp parmesan cheese, divided
- Prepare 1/2 tsp dried oregano
- Take 1/2 tsp dried basil
- Take 1/4 tsp salt
- Make ready 1 tbsp lite mayo
- Make ready 2 cup your favorite pasta sauce
- Make ready 1 – or –
- Prepare 1 can (15 ounces) tomato sauce
- Make ready 1/2 tsp basil
- Get 1/2 tsp oregano
- Take 1/2 tsp garlic powder
- Make ready 2 tbsp milk
- Make ready 1 dash salt and pepper
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Steps to make quick & light microwave eggplant parm:
- On a plate, mix together 2 tablespoons cheese, bread crumbs, and seasonings.
- Slice eggplant into 1/2" slices
- Spread a very thin layer of mayo on one side of each eggplant slice. Dip side with mayo into bread crumb mixture, then place in glass baking dish, breadcrumbs facing up.
- Cover loosely. Microwave on high 7-9 minutes or until tender.
- Top with pasta sauce and remaining cheese and serve.
- If making pasta sauce, simmer all sauce ingredients until ready to use.
So that’s going to wrap this up for this special food quick & light microwave eggplant parm recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
