Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, butternut squash cream-soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butternut Squash Cream-Soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Butternut Squash Cream-Soup is something which I have loved my entire life. They’re fine and they look wonderful.
Cream cheese is blended into this pureed soup of winter squash and onion which have been cooked in a seasoned chicken stock. I have to say that I tweeked this recipe big time. I used this recipe in addition to another butternut squash soup recipe.
To get started with this recipe, we must first prepare a few ingredients. You can have butternut squash cream-soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Cream-Soup:
- Prepare 1 Butternut Squash (baked)
- Get 50 g butter
- Take 1 onion (finely chopped)
- Take 1 tsp thyme
- Get 3-4 tbsp honey
- Get 1 potato (bigger, peeled, cubed)
- Prepare 1 Apple
- Prepare 1-1,5 litre Meat stock
- Prepare 1 orange
- Take Salt, Pepper, Nutmeg
- Take 100 ml double cream
This simple homemade butternut squash soup is the best I've ever tasted! It's super creamy (yet cream-less) and full of delicious roasted butternut I was so happy to find butternut in stock again, and knew exactly what I'd make with it. My favorite butternut squash soup is ultra creamy and full of. Butternut Squash & Walnut Cream Soup.
Instructions to make Butternut Squash Cream-Soup:
- Simply cube the butternut squash up, and bake till nice soft inside on 240 C°
- While the B.Squash being in the oven, braise the finely chopped onions on some butter with thyme. Add 3-4 spoon honey caramelising abut.
- Add the diced potatoes & apples, then pour the meat stock and cook until the potato & apple are soft.
- After they fully cooked, add the previously peeled baked butternut squash. With a stick blender, soft purée the soup, then season with freshly squeezed orange juice, salt, pepper and fresh grated nutmeg.
- Serving: smoked cheese strips goes into the bowl. Scoop some soup into the bowl, decorating with seeds & olive oil
Walnuts are a quick way to transform a basic recipe into something really special, and they work particularly well with this soup. Long-simmered ingredients always benefit from a last-minute boost of fresh flavors. Creamy Butternut Squash Soup is made with simple ingredients you probably have in your pantry and tastes so flavorful! It's made without heavy cream but is so creamy and takes only a few minutes to prep. You can make it even easier and use pre-cut butternut squash, this shortcut comes super.
So that is going to wrap it up for this special food butternut squash cream-soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
