Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, quick & easy fudge. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Quick & Easy Fudge is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Quick & Easy Fudge is something which I have loved my entire life. They are nice and they look wonderful.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To get started with this recipe, we must first prepare a few components. You can have quick & easy fudge using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Fudge:
- Prepare 3 cup semi-sweet chocolate chips
- Prepare 1 can sweetened condensed milk
- Take 4 tbsp butter
- Take 1 tsp vanilla extract
- Prepare 1/4 tsp salt
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Steps to make Quick & Easy Fudge:
- Line an 8×8 pan with aluminum foil
- In microwave safe bowl combine
- Microwave for 1 minute, then mix ingredients together, letting the heat from the bowl help melt down the ingredients
- Add
- Stir until smooth and well mixed
- Pour into lined pan and smooth out with a spatula or knife
- Refridgerate for 2 hours or until set
- Remove from pan and foil, cut into squares, and serve at room temperature for best results
So that’s going to wrap this up with this special food quick & easy fudge recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
