Sweet and sour Chicken
Sweet and sour Chicken

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet and sour chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home.

Sweet and sour Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sweet and sour Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have sweet and sour chicken using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour Chicken:
  1. Take 2 cup boneless chicken- cubed
  2. Take 1 1/2 cup brown sugar, packed
  3. Make ready 1 1/2 cup water, plus extra for snow peas
  4. Make ready 1 (10 oz) package snow peas
  5. Get 6 tbsp cornstarch
  6. Get 1/2 cup vinegar
  7. Make ready 1 (20 oz) can pineapple chunks (save juice)
  8. Prepare 1 large red pepper, sliced
  9. Make ready 4 oz sliced mushrooms
  10. Prepare 1 small jar of maraschino cherries
  11. Take 1 tsp almond extract (rum extract can be substituted)
  12. Take 1 salt - to taste
  13. Prepare 1 dash sugar
  14. Take 1 toasted almonds
  15. Make ready 1 You can add whatever vegies you like

Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe.

Instructions to make Sweet and sour Chicken:
  1. In a large saucepan cook water, brown sugar, cornstarch, 1/2 amount of pineapple juice in can and 2-3 tsp cherry juice from jar on medium to combine. Turn down to low.
  2. In a saute pan, cook chicken in oil and then add the mushrooms and pepper slices. In a small saucepan cook the peapods in a little water with salt and sugar til tender.
  3. Combine the chicken and veggies in the sauce and add 1/2 the can of pineapple chunks and 10-20 cherries.
  4. Serve over rice and top with toasted almond slivers
  5. Mix cold water with 6 Tbsp cornstarch stirring to make thick liquid. Pour into the brown sugar mixture and stir continuosly to thicken.*

Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. This sweet and sour chicken recipe is fast, easy, and good for the whole family! This tasty sweet and sour sesame chicken is not only delicious, but gluten free, soy free, and low carb. Seasoned with coconut aminos and sesame seeds, this crispy chicken goes well with cauli rice to keep it keto friendly.

So that’s going to wrap this up with this exceptional food sweet and sour chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!