Creamy chicken, bacon and mushroom pie 🥧
Creamy chicken, bacon and mushroom pie 🥧

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy chicken, bacon and mushroom pie 🥧. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal. Stir in the chopped parsley and pour the sauce over the chicken and mushroom mixture. Mix well, then spoon into a pie dish and leave until completely cool.

Creamy chicken, bacon and mushroom pie 🥧 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Creamy chicken, bacon and mushroom pie 🥧 is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken, bacon and mushroom pie 🥧 using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy chicken, bacon and mushroom pie 🥧:
  1. Get 3 cooked chicken breasts (cut into chunks)
  2. Make ready 100 g bacon lardons
  3. Get 200 g sliced mushrooms
  4. Take 1 onion (diced)
  5. Prepare 1 tin condensed mushroom soup
  6. Make ready 1 tsp mixed herbs
  7. Get 1 tsp salt
  8. Prepare 25 ml white wine
  9. Take Ready rolled shortcrust pastry
  10. Prepare Ready rolled puff pastry
  11. Take 1 egg (beaten)
  12. Get 1 tsp garlic (minced)

Whip up this hearty chicken, bacon and mushroom plate pie, complete with homemade shortcrust pastry. The filling for this pie brings chicken, bacon, mushrooms and a rich creamy, buttery sauce together to make one hearty filling. Glaze your pie in egg wash for a golden finish. Mix sour cream and cream of mushroom soup together and put over chicken breasts and mushrooms.

Steps to make Creamy chicken, bacon and mushroom pie 🥧:
  1. Preheat oven to 190c. Line a pie dish with the shortcrust pastry fill with baking beans and blind bake for 25 mins
  2. Meanwhile in a large pan, heat a little oil and gently fry mushrooms, onion, garlic and bacon
  3. Once they are softened add white wine, mixed herbs and salt cook for 4- 5 minutes until wine has reduced. And condensed soup and 1/2 pint of cold water bring to the boil. Then stir in chicken, reduce heat and simmer for 10-15 minutes
  4. Put filling into pie dish and top with puff pastry, seal around the edges with egg. Cut 2 slits in the top of the pie and brush the whole top with egg wash. bake in the oven for 30-40 minutes.

The classic combination of chicken and bacon works in pies, risotto, stews, salads and bakes like our popular mustard-stuffed chicken wrapped in bacon. A grown-up homage to a schooldays favourite, these upgraded crispy pancakes are filled with creamy chicken, bacon and chestnut mushrooms. Creamy Chicken with Bacon & Mushrooms. A tasty and indulgent chicken dish with bacon, mushrooms and a creamy white wine sauce - use chicken thighs for the best flavor and juiciness. · This Chicken Pie recipe has everything you need in a creamy chicken pie. Moist, tasty, home cooked chicken, added vegetables and a light chicken pie sauce made with the chicken stock.

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