Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and sour chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home.
Sweet and Sour Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet and Sour Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and sour chicken using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Chicken:
- Get 1 pound chicken breast cut into pieces
- Take 2 tablespoons soy sauce
- Prepare 2 cups cornstarch plus 2 tablespoons divided
- Get 1 large egg
- Make ready 1 can pineapple chunks
- Make ready Vegetable oil
- Prepare 1 red bell pepper chopped
- Take 1 green bell pepper chopped
- Take 1/2 white onion chopped
- Prepare 4 teaspoons minced garlic
- Take 2 teaspoons minced ginger
- Make ready 1/2 cup rice vinegar
- Make ready 1/2 cup sugar
- Get 6 tablespoons ketchup
Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe.
Instructions to make Sweet and Sour Chicken:
- In a large bowl combine chicken, soy sauce, egg and 2 tablespoons of cornstarch. Marinate in fridge for 20 minutes
- Place remain cornstarch on bowl and toss chi chicken pieces into it
- Heat oil on frying pan to 350 degrees
- Fry chicken until golden brown; remove from oil and sat to the side
- Heat 2 tablespoons of vegetable oil in medium frying pan (I used a Dutch oven)
- Saute bell pepper and onion until tender
- Add garlic and ginger
- Add vinegar, sugar, and ketchup; bring to a boil
- Add pineapple chunks
- Add chicken and toss to coat; remove from heat
- Enjoy!!
Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. This sweet and sour chicken recipe is fast, easy, and good for the whole family! This tasty sweet and sour sesame chicken is not only delicious, but gluten free, soy free, and low carb. Seasoned with coconut aminos and sesame seeds, this crispy chicken goes well with cauli rice to keep it keto friendly.
So that’s going to wrap it up for this exceptional food sweet and sour chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!