Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gourmet vegan popcorn. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Saw this on the interwebs and made my own version. Cause I'm a homemade popcorn fiend! Pop popcorn per directions on box.
Gourmet Vegan Popcorn is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Gourmet Vegan Popcorn is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gourmet vegan popcorn using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Gourmet Vegan Popcorn:
- Take 2 microwave popcorn
- Get 1 cup multigrain cheerios
- Take 1 cup peanut butter
- Get sugar (confectioners)
- Prepare soy milk
- Make ready 1/2 cup mixed berries of your choice (i used raspberries/blueberries)
- Take 1/4 cup any type nuts (optional)
Thank you for visiting J-Rock's Pop! For years, my family and I have enjoyed vegan popcorn as our favourite homemade snack, especially on movie nights. All of our gourmet popcorn is organic, popped fresh and gluten free (with the exception os Our Kettle popcorn is just the right amount of sweet & salty mixed together to take you right back to the. Order gourmet popcorn & fudge online.
Instructions to make Gourmet Vegan Popcorn:
- Pop popcorn per directions on box.
- Melt peanut butter in microwave in 30 second increments, mixing until smooth.
- Add confectioners sugar, mixing until any lumps are out. ( I didn't measure when I added, I just kind of eyeballed what looked to be around 1/2 cup)
- If your peanut butter is too thick to drizzle, stir in a tiny splash of soy milk.
- Drizzle peanut butter mixture over popcorn and cheerios, and mix to coat everything as evenly as possible.
- Spread covered popcorn/Cheerios out evenly on a cookie sheet, as thick as you would like.
- Top with your choice of nuts and berries.
- Refrigerate until your drizzle has hardened (1 to 3 hours). Keep refrigerated afterwards.
- Enjoy!
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So that’s going to wrap this up for this special food gourmet vegan popcorn recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
