Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, quick & easy pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Quick & Easy Pizza is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Quick & Easy Pizza is something that I have loved my whole life. They are nice and they look fantastic.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To get started with this recipe, we have to first prepare a few components. You can have quick & easy pizza using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Pizza:
- Prepare Flour tortilla base
- Get Tomato puree
- Get Low fat mozzarella
- Prepare Mushrooms
- Prepare Pepperoni
- Take Red pepper
- Make ready Spring onions
- Get Basil
- Prepare Rocket
- Make ready Balsamic vinegar
- Make ready Olive oil
Quick-bet.com is operated and licensed ARD International N.
Instructions to make Quick & Easy Pizza:
- Spread tomato puree onto the tortilla
- Top with the sliced mushrooms, small diced red pepper, sliced spring onions, pepperoni and torn pieces of mozzarella
- Cook in a hot oven on a baking tray for 5-10 mins until bubbling on top and crisp round the edges
- Top with torn basil while still warm and serve with the rocket drizzle with olive oil and balsamic vinegar
So that’s going to wrap it up for this exceptional food quick & easy pizza recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
