Alex's Pasta Bake
Alex's Pasta Bake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, alex's pasta bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Alex's Pasta Bake is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Alex's Pasta Bake is something which I’ve loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook alex's pasta bake using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Alex's Pasta Bake:
  1. Prepare 1 tsp ground pepper
  2. Prepare 2 clove garlic
  3. Make ready 1 lime
  4. Take 1 can chopped tomatoes
  5. Make ready 1/2 tsp paprika
  6. Get 1 tsp ground ginger
  7. Get 2 tbsp dried marjoram
  8. Prepare 5 sweet potatoes
  9. Make ready 2 turkey steaks
  10. Take 2 tbsp ground nut oil
  11. Take 3 tbsp honey
  12. Get 10 fresh cherry tomatoes
  13. Prepare 2 tsp tomato puree
  14. Prepare 1 small piece fresh ginger
  15. Make ready 4 cup pasta
  16. Make ready 1 cube chicken stock
  17. Prepare 1 hand full cashew nuts
  18. Make ready 3 tbsp mixed seeds
  19. Get 1 tbsp pine nuts
  20. Make ready 1 cup tomato juice

Find delicious recipes for comforting cannelloni pasta bakes, macaroni cheese, fabulous lasagnes, chicken and broccoli pasta bakes and much more. All guaranteed to be a family friendly supper! One-Pot Creamy Tomato Basil Pasta Bake. Photo by Alex Lau, food styling by Sue Li.

Steps to make Alex's Pasta Bake:
  1. preheat oven to 180°c.
  2. Line a glass oven proof with tin foil.
  3. Chop the ends off of the potatoes, peel them and place them in the dish. Put the dish in the oven.
  4. Put the can of tomatoes in a blender, along with the ground pepper, garlic, juice of the lime, paprika, fresh and ground ginger, marjoram, ground nut oil, honey, fresh tomatoes, tomato puree, cashew nuts, mixed seeds, pine nuts and tomato juice. Blend to your liking.
  5. Dice the turkey and place in a large bowl. Pour the sauce over the meat and leave to marinate.
  6. When the potatoes are cooked place in a different bowl and mash.
  7. Heat up a pan of water with the stock cube in. When it is boiling, add the pasta.
  8. Put the turkey and sauce in another pan and cook until the turkey has cooked through.
  9. When the pasta and meat have cooked, place them both in the oven proof bowl, top with the mash and place in the oven for 5 mins. Serve

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