Bruschetta Chicken Pasta
Bruschetta Chicken Pasta

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bruschetta chicken pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bruschetta Chicken Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bruschetta Chicken Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

This Bruschetta Chicken Pasta from Delish.com is going to change your life. This easy Chicken Bruschetta Pasta is made with chicken breasts, pasta and a delicious balsamic glaze. All the flavors of bruschetta in one easy recipe!

To get started with this particular recipe, we have to prepare a few ingredients. You can have bruschetta chicken pasta using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bruschetta Chicken Pasta:
  1. Get 2 large chicken breasts, boneless
  2. Make ready 1 lb angel hair pasta
  3. Get 2 can petite diced tomatoes
  4. Prepare 1 8 oz can tomato sauce
  5. Make ready 4 tbsp olive oil, divided
  6. Prepare 1 salt and pepper
  7. Prepare 2 clove garlic, minced
  8. Get 10 fresh basil leaves
  9. Make ready 2 clove garlic sliced in very thin coins
  10. Make ready 1 cup balsamic vinegar
  11. Get 1 tbsp sugar

But you could top it with pretty much. This healthy chicken pasta recipe is jazzed up with traditional bruschetta toppers, including cherry tomatoes, garlic and basil. Reviews for: Photos of Chicken Bruschetta Pasta. Bruschetta is a tangy mixture of tomatoes, basil and balsamic on crunchy toast.

Instructions to make Bruschetta Chicken Pasta:
  1. Strain canned tomatoes and reserve juices in small bowl. Cut basil leaves into thin strips. Combine tomatoes, basil, 2 Tbsp olive oil, minced garlic, salt and pepper. Let this sit.
  2. Balsamic glaze: Bring vinegar and sugar to a boil in small pan. Reduce heat to simmer and reduce by 75% until it turns to syrupy consistency. Hold at room temperature.
  3. Season chicken with salt and pepper and grill 4-6 minutes per side until done. Keep warm.
  4. Add 2Tbsp olive oil to large saucepan over med-low heat. Add garlic coins and cook 1 - 2 minutes. Do Not Brown! You just want the garlic to soften.
  5. Now's a good time to start your pasta.
  6. Add tomato mixture to pan with garlic. Add reserved tomato juices and tomato sauce to pan and bring to boil.
  7. Add cooked pasta to saucepan and toss with sauce.
  8. Slice chicken and serve over pasta. Garnish with balsamic glaze.

I decided to make an Italian seasoning mixture and. This light and summery bruschetta chicken and pasta is the perfect dish for entertaining. It's easy, flavorful and absolutely delicious! I don't know about you, but I absolutely love pasta! Once cooked, top with bruschetta, a drizzle of balsamic glaze.

So that is going to wrap it up for this exceptional food bruschetta chicken pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!