Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken & shrimp quicky udon soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken & Shrimp Quicky Udon Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken & Shrimp Quicky Udon Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can cook chicken & shrimp quicky udon soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Shrimp Quicky Udon Soup:
- Take 1 packages Chicken flavored udon noodles
- Make ready 1/2 cup Ground chicken
- Prepare 1 Precook end diced chicken breast
- Prepare 1/2 cup Asian slaw mix
- Make ready 1/2 cup bean sprouts
- Take 1 Precooked shrimp
- Take 1 boiled egg
- Take 1/2 tsp Ginger paste to taste
- Take 1 Parsley flakes to taste
- Prepare 1 Chopped green onions
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Steps to make Chicken & Shrimp Quicky Udon Soup:
- Start by boiling egg let cool and chop
- Cook your ground chicken, I added a little fruit seasoning with lime to enhance the flavor let cool
- The shrimp is Precooked at temperature so just set aside
- In a bowl I added all my other ingredients
- Now in a small pot add water as much as desired add ginger stir till resolved add in seasoning packed from noodles and parsley flakes bring to a slight boil. Now add in noodles cook as directed
- Now add your noodles and broth and all your toppings as you desire! Enjoy
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