Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy shrimp and corn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add the cream of chicken soup, cream of celery soup, corn, broth, milk, rosemary, thyme, nutmeg and salt and pepper to taste. I think there are better recipes for shrimp and corn soup out there. It did taste better the next day.
Spicy Shrimp and Corn Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spicy Shrimp and Corn Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Shrimp and Corn Soup:
- Get 2 lb Peeled Shrimp
- Get 1 lb Frozen Sweet White Corn
- Make ready 1 lb Frozen Pearl onions
- Make ready 1 can Cream style corn
- Take 1 can fire roasted tomatoes
- Get 1 can tomato paste
- Prepare 1 can Rotel
- Take 1 cup seasoning blend (onions, peppers, celery)
- Prepare 1 can crushed tomatoes
- Make ready 32 Oz Carton chicken stock
- Take 1 stick + some REAL BUTTER
- Prepare Creole seasoning
- Prepare Zataran's crab boil powder
A tomato-based soup is a fabulous dairy-free alternative to heavier seafood soups. The soup starts with a simple roux and uses fresh shrimp. If you use frozen shrimp, thaw them in the refrigerator just before. Crock Pot Breakfast Casserole is the perfect gluten-free breakfast for feeding a crowd.
Instructions to make Spicy Shrimp and Corn Soup:
- Saute seasoning blend in butter (reserve the stick).
- Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
- Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.
This Spicy Shrimp Corn and Potato Bisque is simple to make, but so packed with flavor! It's going to be come a family favorite! This soup is rich, spicy, and oh so delicious. You will need a large pot to cook the soup in, and we will start our prep by chopping our vegetables. Once the shrimp have turned pink, add in the cream and half and half.
So that is going to wrap this up with this exceptional food spicy shrimp and corn soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
