Crunchy Peanut Butter Flapjacks
Crunchy Peanut Butter Flapjacks

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crunchy peanut butter flapjacks. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This crunchy peanut butter flapjack recipe is so easy, it's sure to become a family favourite. A wholesome bake with a touch of naughtiness and a sweet nutty flavour, these are deliciously sticky and quick to make. Nuts, seeds and dried fruits brought together with oats and yummy peanut butter - these are very very moreish and utterly delicious.

Crunchy Peanut Butter Flapjacks is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Crunchy Peanut Butter Flapjacks is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook crunchy peanut butter flapjacks using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crunchy Peanut Butter Flapjacks:
  1. Make ready 300 g butter
  2. Make ready 200 g demerara sugar
  3. Make ready 100 g golden syrup
  4. Make ready 100 g crunchy peanut butter
  5. Take 450 g porridge oats
  6. Take 1 tsp vanilla extract
  7. Make ready handful raisins

Perfect for after-school snacks, lunchboxes, as well as grab and go breakfasts. Customers who bought this item also bought. Flavour Name: Crunchy Peanut ButterVerified Purchase. Get these and a waffle maker in your life!

Steps to make Crunchy Peanut Butter Flapjacks:
  1. Pre-heat oven to 180°C/Gas 4. Grease and line a 30 x 20cm rectangular cake tin with baking parchment.
  2. Melt the the butter in a large pan then add the sugar, syrup and peanut butter and stir over a low heat until smooth. Stir in the vanilla extract.
  3. Remove the pan from the heat and stir in the oats and raisins until really well mixed.
  4. Transfer the mixture to the prepared tin and push down evenly. I used a potato masher. Bake in the oven for 20 mins until lightly golden.
  5. Give the dog the empty peanut butter jar, if there is one.
  6. Cool for 10 mins before marking into bars using a sharp knife. Leave to cool completely before removing from the tin.
  7. When cool, dust flapjacks with love and encouragement and rush to work station.

Spread evenly over the flapjack the scatter over the extra peanuts. Allow to set then slide onto a board and cut into portions with a sharp knife. Traditional rolled oat flapjack packed with crunchy peanuts - perfect for lovers of peanut butter! Our delicious Bake at Home Flapjack Mixes make a delightful gift for adults and children alike. Made with velvety chocolate and peanut butter, these decadent flapjacks are perfect for a special treat.

So that is going to wrap it up for this special food crunchy peanut butter flapjacks recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!