Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy carrot cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how much we love carrot cake.
Easy Carrot Cake is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy Carrot Cake is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have easy carrot cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Carrot Cake:
- Prepare 1 1/4 cup miracle whip
- Get 1 box gluten-free yellow cake mix (reg. works too)
- Prepare 4 eggs or equivalent of egg substitute
- Take 1/4 cup cold water
- Prepare 2 tsp ground cinnamon
- Take 2 cups finely shredded carrots
- Prepare 8 oz cream cheese
- Make ready 1 tbsp vanilla
- Get 3 1/2 cups powdered sugar
This easy carrot cake is packed with the flavor of walnuts, chocolate chips, and of course, prepared This home-style carrot cake recipe is simple, straightforward, without cream in between layers, only. Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or Nigella's gingery carrot cake for a special birthday. This easy carrot cake is a family favorite. It's simple to make, pretty much fool proof, and perfect for parties or potlucks.
Steps to make Easy Carrot Cake:
- For cake: heat oven to 350 degrees.
- Beat miracle whip, cake mix, eggs, water, & cinnamon until well blended. Stir in carrots. Pour into greased 13x9 baking pan.
- Bake 30-35 minutes or until toothpick inserted in center comes out clean. Cool completely.
- For frosting: beat cream cheese & vanilla at medium speed with electric mixer until well blended. Gradually add sugar, beating until light & fluffy. Frost cake.
I can't wait for you to try it! Easy Carrot Cake - A delicious spiced carrot cake filled with raisins and topped with smooth cream cheese buttercream. This cake is surprisingly simple to make and. Easy Carrot Cake Recipe - Delightful and easy, this Carrot Pound Cake Recipe gives a new twist to the classic Easter dessert in pound cake form! Check out more Easter recipes HERE!
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