Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, airfried chicken curry puffs using store-bought pratha dough. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
However the fiddly process for making spiral curry puff using water and oil dough often discourages me from making these delicious puffs. Store-bought frozen puff pastry is a lifesaver any time of year, but especially as we move into the busy holiday season. The only potentially tricky moment when working with store-bought puff is that it needs to completely thaw before you use it.
Airfried Chicken Curry Puffs using Store-bought Pratha Dough is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Airfried Chicken Curry Puffs using Store-bought Pratha Dough is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have airfried chicken curry puffs using store-bought pratha dough using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Airfried Chicken Curry Puffs using Store-bought Pratha Dough:
- Prepare Filling:
- Prepare 250 g Minced Chicken
- Prepare 2 sprigs Curry Leaves
- Take 30 g Garlic (minced)
- Get 70 g Onions (finely diced)
- Take 2-3 Small Potatoes (finely diced)
- Make ready 1 Small Carrot (finely diced)
- Take 1 Tbsp Curry Powder
- Get 1 dash paprika (optional)
- Get 1 Tbsp Garam Masala
- Get 1/2 cube Chicken Stock
- Get 1 cup Water
- Get 1/4 tsp Salt
- Make ready 1 tsp Sugar
- Prepare 3-4 Tbsp Cooking Oil
- Get To wrap the puffs:
- Get 1 pack (5 pcs) store bought frozen
- Prepare Pratha Dough
Also known as karipap, the crispy pastry is stuffed with a variety of savoury fillings Then, store the uncooked curry puffs in an airtight container or plastic bag in the freezer for later consumption. Easy potato spiral curry puff filled with aromatic potato and chicken filling. Spiral curry puffs are all the raves in Singapore and Malaysia. I learned about spiral curry puffs I bought Old Chang kee's curry puffs that are so popular in Singapore and got addicted.
Instructions to make Airfried Chicken Curry Puffs using Store-bought Pratha Dough:
- De-thaw the frozen dough slightly.
- Then leave it in fridge till ready to use.
- To make the filling - heat 3-4 Tbsp of Cooking Oil until hot. Cook the Onions, Garlic, Curry Leaves until fragrant. Then add the Curry Powder, as well as Garam Masala and cook them for a minute, mixing well.
- Add the Chicken and mix well. Cook chicken until brown all over. Then add the Potatoes and Carrots, mixing well. Add Water, Stock Cube, Salt (1-2 pinches), Sugar and mix well. Cover with a lid and cook until the Potatoes and Carrots are tender. Stir every 3-4 minute interval.
- FINISH: remove the lid and continue cooking until the liquid has evaporated, or to your desired consistency. Turn off the heat and set aside to cool.
- Take out the dough from fridge (I took out one by one for easy handling). Cut in half. Place 2 heap tablespoon of filling on upper half leaving 1cm edge.
- Fold over and seal edges by using a fork.
- Heat Air Fryer 180c for 4 minutes
- Brush edges of puffs with egg white and Place on grilling pan and air fry 8 minutes on each side. (If using baking paper on bottom of pan, make sure it is weighed down by puffs and won't fly up to the roof of Air Fryer as they will get burnt).
- Voila!
Their curry puffs resemble traditional Malay curry puffs more closely though, so if you are a fan of those, I believe these will do the trick for you! Chinese Curry Puffs found at dim sum and Chinese bakeries. These beef curry puffs have a perfectly The store-bought stuff is usually made with shortening and a whole lot of other ingredients while Chinese Beef Stir-Fry with YouTiao (Chinese Fried Dough). Store-bought puff pastry can be a home cook's best friend. You can make these impressive, creative desserts in just a few hours.
So that’s going to wrap it up with this special food airfried chicken curry puffs using store-bought pratha dough recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
