Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, air fryer beer bottle stuffed bacon burgers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Air Fryer beer bottle stuffed bacon burgers is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Air Fryer beer bottle stuffed bacon burgers is something which I’ve loved my entire life. They are nice and they look fantastic.
A beer bottle burger that is stuffed with caramelized onions and blue cheese, as well as a mushroom and cheddar stuffed burger. These bacon wrapped burgers are tasty for dinner or lunch! How To Make Beer Can Burgers In Air Fryer.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook air fryer beer bottle stuffed bacon burgers using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fryer beer bottle stuffed bacon burgers:
- Get 2 pounds ground beef
- Take 4 slices bacon
- Prepare 1 cup caramelized onions
- Take 1 cup cooked mushrooms
- Get 4 oz crumbled blue cheese
- Get 4 slices cheddar cheese
- Make ready Salt pepper
But maybe you don't have a grill or maybe the weather is too. Based on our Beer Can Bacon Burger, the most famous Burger in the World, this easy to do breakfast burger recipe will cure whatever ails ya in the morning. Next, form some ground beef to about a burger size meatball and form it into a cup around the base of a beer bottle. These juicy Air Fryer Hamburgers are quick and easy to make and over the top delicious.
Steps to make Air Fryer beer bottle stuffed bacon burgers:
- Preheat air fryer on bake to 350 - Add Salt and Pepper to ground beef - Make 4 large balls - push down beer bottle or beer can in the center of the ball
- For blue cheeseburger place cheese in the bottom of the parties, top with onions.
- For cheddar place cheddar in bottom and top with mushrooms
- Wrap each burger with one slice of bacon - secure bacon with toothpick - place in single layer air fryer - Cook for 10 minutes on 350 on bake - Top with a slice of cheddar cheese - continue cooking for 5 more minutes - Remove and eat with your favorite toppings
Top with cheese for the best ever classic hamburger recipe. Spray the air fryer basket, add in the burgers. You know you need to make these at your next backyard barbecue. Beer Can Bacon Burgers are a thing and they're even more glorious than they sound. Do this until all meatballs have been formed.
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