Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna and pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. Sprinkle with the grated Mozzarella cheese and stir until everything is well combined.
Tuna and Pasta is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Tuna and Pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have tuna and pasta using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuna and Pasta:
- Make ready Tuna and Spices——————
- Prepare 10 ounces canned tuna
- Take 4 tablespoons butter
- Make ready 1 tablespoon ground black pepper
- Make ready 1/4 cup Tuna Pasta Spices see my recipe
- Prepare Pasta———————-
- Make ready 1 pound bowtie/Farfalle pasta
- Take As needed water to boil pasta
- Prepare 1 teaspoon salt
- Get 1 tablespoon extra Virgin olive oil
- Prepare Cheese—————–
- Get 1 cup shredded mozzarella cheese
- Get 1 cup grated parmesan cheese
- Take Topping—————-
- Prepare To taste fresh ground black pepper
This recipe for tuna and tomato pasta is a perfect last minute meal. It's easy and quick and uses pantry items. The sauce is made with canned tuna fish, tomatoes, onions, olive oil, and oregano/basil. If you like quick and easy weeknight dinners that are also healthy, this canned Tuna Pasta Recipe is for you.
Instructions to make Tuna and Pasta:
- Boil the pasta till done and drain. Save 2 cups of the pasta water. I usually of late spoon the pasta from one pot to the other one.
- Heat the butter and add the Tuna Pasta Spices and 1 tablespoon fresh ground black pepper. Mix well.
- When all the butter is melted and the spices are incorporated, add the pasta water a bit at the time. Stir well. Till thickened and creamy.
- Mix in the cheese. Stir constantly.
- When the cheese is blended in a bit add the pasta and tuna. Mix in well.
- Serve I hope you enjoy!!
This creamy tuna pasta with peas is made in one skillet. As soon as the weather starts really cooling This recipe is adapted from her creamy tuna and rice, but with one major change: we're using pasta. Confession: I say "Everybody has a can of tuna" but I don't. This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna.
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