One pot beef taco pasta skillet
One pot beef taco pasta skillet

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, one pot beef taco pasta skillet. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

One pot beef taco pasta skillet is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. One pot beef taco pasta skillet is something that I’ve loved my entire life. They are fine and they look wonderful.

One pot cheesy taco pasta is budget friendly! This meal is not only delicious and simple but very easy on the budget. The pasta really stretches the meat and Taco pasta skillet is similar to hamburger helper but SO much better!

To begin with this particular recipe, we have to prepare a few components. You can have one pot beef taco pasta skillet using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make One pot beef taco pasta skillet:
  1. Make ready 1 lb ground beef
  2. Make ready 1/2 onion, diced(optional)
  3. Get 1/2 green pepper, diced (optional)
  4. Get 2 teaspoons minced garlic
  5. Take 1 packet taco seasoning
  6. Take 1 cup salsa (I substitute a half of can of tomatoes with green chili’s)
  7. Get 1 (8 oz) can tomato sauce
  8. Prepare 1 (12oz)box bow tie uncooked pasta shells
  9. Make ready 3 cups beef broth (add more if needed or add more water)
  10. Make ready 1 cup shredded cheddar cheese
  11. Make ready I added a splash of milk, when adding the cheese and I used velveete cheese (optional)

Pair Taco Pasta with a big salad like this Italian salad, this Caprese salad, or this panzanella salad. A couple days ago I shared my obsession with. Easy One Pan Taco Pasta made all in the same pan. This one pot wonder is best for hiding any extra veggies in the cheese & perfect for busy weeknights.

Steps to make One pot beef taco pasta skillet:
  1. Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat.
  2. Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells.
  3. Stir to combine and bring to a boil.
  4. Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.)
  5. Remove from heat and stir in 1 cup cheddar cheese.
  6. Top with diced tomatoes, sour cream or any other taco toppings you would like.
  7. I think if you added Frito chips to the top of this it would taste like the hamburger helper taco.

Some weeks we do enchiladas, some weeks we just keep it simple with beefy tacos and some weeks I make something like this One-Pot Cheesy Taco. No more boring ground beef recipes! This Mexican Ground Beef Casserole is a big pot of cheesy comfort with beef mince and rice loaded with Mexican flavours! Easy One Pot Swedish Meatballs with Pasta Beef stock is added along with macaroni, then the whole thing is simmered until the pasta is cooked.

So that’s going to wrap this up for this special food one pot beef taco pasta skillet recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!