My peanut butter cabbage
My peanut butter cabbage

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my peanut butter cabbage. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

My peanut butter cabbage is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. My peanut butter cabbage is something that I’ve loved my entire life. They are fine and they look wonderful.

Peanut butter takes the taste of cabbage to a whole new level. Follow the clearly explained video and give it a try. Toss shredded cabbage, peas, jicama, and green onions in with the dressing.

To get started with this particular recipe, we must prepare a few ingredients. You can have my peanut butter cabbage using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My peanut butter cabbage:
  1. Get 2 cloves garlic minced
  2. Make ready 1/2 white onion chopped
  3. Make ready 1 red pepper chopped
  4. Make ready 1 green pepper chopped
  5. Take 2 medium tomatoes chopped
  6. Make ready 2 tablespoon peanut butter
  7. Make ready 1/2 medium sized cabbage sliced
  8. Get 1/2 cup water
  9. Get to taste salt and pepper

These keto and low carb peanut butter cookies are crisp and crunchy on the outside, and chewy and slightly soft within. This is often referred to as "natural" peanut butter on. Kale can be substituted for cabbage. This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.

Steps to make My peanut butter cabbage:
  1. In a pot add the water no oil the peanut butter has all oil we need
  2. Add the garlic, onions, peppers and water sauté
  3. Add the tomatoes and cook together
  4. Add the peanut butter and cook till a thick consistency achieved
  5. Add the cabbage and a bit more water if needed
  6. Done serve with rice or bread delicious

Beautiful plant based Chopped Thai Chickpea Salad with a super flavorful peanut curry dressing. Healthy, easy to make, and packed with veggies! The cupcakes have a strong peanut peanut butter flavor and are moist and light. Top them with peanut butter frosting! They taste like peanut butter cookies in cupcake format, especially when topped with a swirl of peanut butter frosting.

So that is going to wrap this up for this special food my peanut butter cabbage recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!