Quick Yet Delicious Miso Ramen
Quick Yet Delicious Miso Ramen

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quick yet delicious miso ramen. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Quick Yet Delicious Miso Ramen is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Quick Yet Delicious Miso Ramen is something which I have loved my whole life. They’re nice and they look fantastic.

Important Ingredients for Quick Miso Ramen Soup. For Miso Ramen, use any miso type except for Hatcho Miso or Saikyo Miso. My favorite miso is Kodawattemasu (see below).

To begin with this recipe, we must prepare a few components. You can have quick yet delicious miso ramen using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Yet Delicious Miso Ramen:
  1. Take 2 servings Noodles (ramen or soumen)
  2. Take 1 tbsp Miso
  3. Get 1/2 tsp to 1 tsp Doubanjiang
  4. Make ready 1 thumbnail's worth Garlic (grated)
  5. Get 1 tsp Sesame oil
  6. Take 4 tsp Chicken soup stock (granules)
  7. Get 500 ml Water
  8. Get Toppings
  9. Take 1 Seasoned eggs, cha siu pork, ham, etc.

I'm sure that the restaurant-standard kind of ramen can be extremely technical and time consuming to cook. Recipe with photos of ingredients for Japanese style Miso Ramen Noodle Soup Recipe. Make this Easy and delicious miso ramen in your own home kitchen. You'll love the savory and nutty flavor of the broth.

Instructions to make Quick Yet Delicious Miso Ramen:
  1. Add the sesame oil to the pan, and fry the miso, doubanjiang, and garlic over a medium heat until fragrant.
  2. Once fragrant, add the water and mix to dissolve the miso (do not remove from the heat). Once the water boils, add the chicken soup stock.
  3. Cook the noodles in a separate pot, drain thoroughly, and divide between two rice bowls. Pour the soup into bowl, add your favorite toppings, and ramen is ready to eat.
  4. I used these to top my ramen this time round (see Hints): https://cookpad.com/en/recipes/147701-easy-chicken-ham and https://cookpad.com/en/recipes/168152-ise-udon-noodles-anywhere-in-the-world

It only takes a few minutes! Miso ramen is one of my favorite soup noodle dishes! I think you'll love the savory and nutty flavor of the broth. This is an easy ramen recipe anyone can. In this miso ramen, it's fried in a delicious sweet and sticky glaze and is accompanied by amazing Japanese flavours - delicious.

So that’s going to wrap this up for this exceptional food quick yet delicious miso ramen recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!