Slow cooker 15 bean & ham soup with or without pasta
Slow cooker 15 bean & ham soup with or without pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker 15 bean & ham soup with or without pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Slow cooker 15 bean & ham soup with or without pasta is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Slow cooker 15 bean & ham soup with or without pasta is something which I have loved my entire life. They’re nice and they look fantastic.

You just add all of the. Well, yes - but that honestly depends on your diet and nutrition goals. I've listed the nutrition under the recipe card, but briefly - bean soup is a great source.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
  1. Take 1 bag dried hurst 15 bean soup mix with seasoning packet
  2. Take Optional 👇
  3. Prepare 1 tsp. baking soda plus enough water to soak beans overnight
  4. Make ready 2 cups diced ham or 2 to 3 ham hocks
  5. Take 1 small yellow onion diced
  6. Make ready 2 carrots peeled and diced
  7. Make ready 2 stalks celery peeled and diced
  8. Prepare 1 Tbsp. garlic minced
  9. Take 1/4 cup butter
  10. Make ready 2 tsp. dried basil
  11. Get 1/2 tsp. black pepper
  12. Take 1 tsp. dried thyme
  13. Take 1 bay leaf
  14. Take 4 cups water
  15. Prepare 4 cups low sodium chicken broth
  16. Make ready 1 (14.5 oz) can Italian flavored diced tomatoes or use petite >
  17. Make ready tomatoes with 1 tsp. Italian seasonings mixed in
  18. Get 1 tsp. salt
  19. Make ready 3 cups chopped kale
  20. Get 1/2 lemon juiced
  21. Make ready 2 tsp. hot sauce
  22. Take (Optional)1 1/2 cups ditalina pasta
  23. Take Shredded Parmesan cheese

I actually remember her making it on New Years because it has black-eyed peas and ham in it Also, I made this in both the slow cooker and the Instant Pot/ pressure cooker. Slow cooker sloppy joes made with beans and beef! This simple crockpot recipe feeds a crowd and it's perfect for busy back to school dinners or for game day! This salad serves a crowd and is perfect for a potluck or picnic.

Instructions to make Slow cooker 15 bean & ham soup with or without pasta:
  1. Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
  2. If you soaked the beans give them a quick rinse and add to slow cooker
  3. Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
  4. Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
  5. After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !

These slow cooker baked beans cook low and slow for six to eight hours. After six hours, begin tasting the beans for doneness and go ahead and add the salt. The beans are done when they are creamy throughout and the sauce is richly thick. I am really getting into using my slow cooker! Because it's just the two of us, I don't bring them out too often because the size of slow cookers I own are too large for two servings.

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