Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, burger sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
WAY better than the other burger sauce I made from this site. Make sure you REALLY like burger sauce. Combine the mayonnaise, mustard, relish, ketchup, vinegar, garlic powder, onion powder and paprika in a medium bowl and whisk until well blended.
Burger Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Burger Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have burger sauce using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Burger Sauce:
- Prepare 1/2 medium onion
- Make ready 2 tablespoons Mayo
- Get 2 tablespoons Ketchup
- Take 1 tablespoon yellow mustard
- Prepare 2 teaspoons Lea and Perrins
- Get 1 teaspoon Tabasco
- Take juice of half a lemon
- Take to taste salt and pepper
- Make ready 2 small gherkins
- Get 1-2 tablespoons pickling liquor (from gherkins)
Now, Cade loves pickles on a burger and I generally don't add them, but in a sauce they add just the right somethin' somethin' and you don't even know that's what's in there. I am a huge fan of sauces and condiments but in the case of the burger. I mean, in my humble opinion of course. First things first, let's see what you'll need: Burger Sauce Ingredients.
Steps to make Burger Sauce:
- Finely dice onion, fry in vegetable oil with salt on a low heat until caramelised, 20 minutes approximately
- Using a microplane grater, grate up the gherkins and add to a mixing bowl
- Add the rest of the ingredients to the bowl, whisk together and add the cooked onions to the mix still warm and stir in well. Add pepper to taste
Mayo - Full Fat, don't sub sour cream, yoghurt etc.; Ketchup - Avoid any brands which you know are particularly vinegary.; Mustard - I usually go Dijon, because that's what's usually knocking about in my fridge. This amazing burger sauce recipe is similar to the secret sauce you find at certain restaurants. I can't really say if it's the actual recipe, because, well, their recipe is a secret. This recipe comes from Danny's Restaurant in Bathurst, New Brunswick. In medium bowl, beat egg and milk with fork or wire whisk.
So that is going to wrap this up with this special food burger sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
