Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pitta bread with minced lamb. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Join me at my bushcraft camp cooking a Lamb Kebab and Pitta Bread over an open fire lit with flint and steel. EXPAND FOR LINKS, DETAILS AND RECIPE: Merch. Warm the pitta bread in a toaster or grill and slice open.
Pitta bread with minced lamb is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pitta bread with minced lamb is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have pitta bread with minced lamb using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pitta bread with minced lamb:
- Make ready 4-5 pcs pitta bread
- Get Minced lamb
- Make ready 200 gr mince lamb
- Take 1 pcs paprika
- Prepare 1/2 onion
- Take 1/4 teaspoon cinnamon powder
- Prepare 1/4 teaspoon all spice powder
- Prepare 1/4 teaspoon 7 spice powder
- Make ready 1 teaspoon sweet soy sauce
- Make ready Salt
- Prepare Black pepper
- Take Salad
- Prepare Rocket
- Take Mayo
- Take Lettuce
- Prepare Chili sauce (or sriracha)
Coat the pitta evenly with the cooked lamb and the vegetable mixture, and sprinkle with cheese. Stir in lemon zest until lamb is evenly coated. Cevapcici or cevapi served with pita bread. These lovely homemade minced Lamb Kebabs (kofte / kofta) will definitely become the talk of your next barbecue!
Steps to make Pitta bread with minced lamb:
- Slice onion and paprika. Heat the pan and add the onion. Mix it until it fragrant, add the mince beef
- Stir until the meat change the color, add paprika and the spices. Taste it. Stir for another 5-6 minutes. Done.
- Take 1 tbs of the mince lamb, add rocket, lettuce, mayo, chili sauce. And thats it. You can wrap it, or it just like that
If your fluffy and soft pita breads need a juicy and extra tasty companion, you have just found it! Speed things up by using ready-made meatballs for these pitta pockets. Toast the pittas and slice open on one side. Let everyone spoon in their own filling of tzatziki, salad, mint, tomatoes and meatballs, and serve with the lemon wedges to squeeze over the filling. Made with lamb mince (ground lamb) and a hefty dose of spices, the smell when this is cooking is intoxicating!
So that’s going to wrap this up with this exceptional food pitta bread with minced lamb recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!