Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tumeric scrambled eggs & smoked salmon on toast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Whisk the eggs with the coconut milk and turmeric. Baking eggs in the oven is a great way to prep healthy meals for the week, and turmeric helps battle inflammation while brightening the flavor of ordinary scrambled eggs! This Turmeric Oven Scrambled Eggs recipe is sponsored by the good people at Eggland's Best!.
Tumeric Scrambled Eggs & Smoked Salmon On Toast is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tumeric Scrambled Eggs & Smoked Salmon On Toast is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tumeric scrambled eggs & smoked salmon on toast using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tumeric Scrambled Eggs & Smoked Salmon On Toast:
- Get 50 g smoked salmon,
- Get 1 slice wholemeal bread,
- Get 2 medium-large eggs, beaten,
- Prepare 1 spring onion, cut into fine rings,
- Take 1/2 tbsp avocado oil mayo,
- Take 1/2 a fresh lemon,
- Take 1 generous pinch of tumeric,
- Make ready 1 small pinch of red chilli flakes,
- Get 1 tiny pinch nigella seeds,
- Make ready Salt and pepper to season
- Take Spray vegetable/sunflower oil
If a spice jar of turmeric has been sitting unused in your spice rack, here's an idea: add a dash to scrambled eggs. It's an easy way to add turmeric to your diet. If you want a double hit of turmeric, keep a nub of fresh turmeric root in the fridge, and grate a little over eggs once they're cooked. Finally, I add garlic to my turmeric scrambled eggs for added flavour and health benefits.
Steps to make Tumeric Scrambled Eggs & Smoked Salmon On Toast:
- Heat a small saucepan up over a medium low heat and spray the base liberally with cooking spray oil. Combine the tumeric with the beaten eggs and combine until there's no lumps. Once warm, add the beaten eggs to the saucepan and season with a little pepper and a tiny pinch of chilli flakes. Stir well with a rubber spatula ensuring none catches to the sides of the pan. Add the bread to your toaster now.
- As soon as the eggs begin to clump a little remove from the heat and continue to stir quickly. They should be soft and silky. Scrape the eggs to a heap on the side of the saucepan and set aside, the heat left in the pan will finish cooking the eggs and keep it warm until the toast is ready.
- When the toast it ready, spread over the avocado mayo in a thin layer. Then add half the spring onion to the eggs and fold them gently through. Season with salt. Top the toast with the eggs. Add the smoked salmon slices, sprinkle over the remaining spring onions, a pinch of chilli flakes and the nigella seeds.
- Squeeze over some fresh lemon juice, and serve! Enjoy. :)
Garlic contains potent medicinal properties that can help with everything from detoxifying the body to preventing colds and flu to reducing blood pressure, lowering cholesterol and risk of heart disease and even helping to prevent alzheimer's and dementia. A quick and easy way to include some natural antidepressants into your day! Give your breakfast an antioxidant boost by adding turmeric to your morning eggs. Never thought of adding Turmeric to eggs but it works really well. I used both cheddar and mozzarella and salt and pepper.
So that is going to wrap it up for this special food tumeric scrambled eggs & smoked salmon on toast recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
