Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okonomiyaki π. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Okonomiyaki π is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Okonomiyaki π is something that I’ve loved my whole life.
Okonomiyaki (γε₯½γΏηΌγ, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki(γε₯½γΏηΌ) is a Japanese cabbage-based savory pancake.
To begin with this recipe, we have to prepare a few ingredients. You can cook okonomiyaki π using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki π:
- Make ready 1 cup plain flour
- Prepare 1/4 cup corn flour
- Prepare 1/2 cup water
- Prepare 1 tsp salt
- Make ready 1 tsp baking powder
- Take 1 cup finely chopped cabbage
- Make ready 1/2 leftover noodles
- Make ready 1 tbsp pickle ginger
- Make ready 2 tbsp smoked salmon
- Take Salt and pepper
- Take Sauce and toppings
- Get Okonomiyaki sauce
- Make ready Keepie Japanese mayo or normal mayonnaise will do
- Get Some katsuobushi or dry fish flakes
- Make ready If you donβt have okonomiyaki you can use 2tbsp soysauce, 1 tbsp oyster sauce, 1 tbsp mirin, 1 tbsp dark soysauce, 1 tbsp honey. Heat all in the saucepan until combine and sauce thicken up
Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a. Okonomiyaki is one of my favorite savory pancake, hands down! Okonomiyaki's origin is Osaka and Hiroshima and today I'm sharing Osaka style which is more simpler and easier to make! Okonomiyaki (οΏ½οΏ½οΏ½DοΏ½έΔοΏ½) is a popular pan-fried dish that consists of batter and cabbage.
Steps to make Okonomiyaki π:
- Mix plain flour, corn flour, salt, water and baking powder together in a mixing bowl. Add some leftover noodles, cabbage
- Add some smoked salmon, pickle ginger and mix well. You can add some another vegetables or meat that you have in your cupboard really.
- Medium heat non stick pan, spray some cooking oil on and add your batter mixture in. Leave it to cook for 5-8 min then flip over and leave it cook for another 5-8 min.
- Serve on the plate and squeeze some okonomiyaki sauce and mayo on top.
- Add some dry fish flakes if you have it but you can leave it out. Cut up and serve π
Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki is a warm healthy dish with a variety of nutrients. Enjoy our OKONOMIYAKI with our special recipe sweet & savory sauce!
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