Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, romboli's (aka stromboli's). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Romboli's (aka stromboli's) is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Romboli's (aka stromboli's) is something that I’ve loved my entire life. They are nice and they look fantastic.
Italian bread dough filled with cheese, cold cuts or vegetables. Birthplace Of The World's First Stromboli Sandwich, located at Romano's in Essington, PA. Kulturlabor Stromboli - Verein zur Förderung kultureller Aktivitäten und NachwuchskünstlerInnen.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have romboli's (aka stromboli's) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Romboli's (aka stromboli's):
- Get 2 loaves frozen bread dough or you can use homemade
- Take 1 lb honey ham, thinly sliced
- Prepare 5 oz shredded gouda cheede
- Prepare 5 oz shredded white cheddar
- Get 1 packages sliced pepperoni, add as much or as little as u like here
- Prepare 1 some butter to use for the tops
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Steps to make Romboli's (aka stromboli's):
- If using frozen bread dough I like to let mine rise for a few hours covered on the counter.
- Preheat oven to 375°F. Cut loaves of dough into 4 equal parts and set aside. At this time I like to set up an assembly line of my meats and cheeses.
- Grease a baking sheet with butter flavor spray, set aside. Take a piece of dough and press it out into a circle, it will be about 5 inches or so once pressed. Make sure u don't have any holes as the cheese will leak thru. Lay 3-4 slices of ham, then about 8 slices of pepperoni or what u prefer, top with a good grab of cheese and fold up carefully. Lay onto greased baking sheet and repeat til all are finished. You may need two baking sheets cuz u don't want them real close together.
- Bake for about 20 min or so. I honestly can't say an exact time cuz I just watch them til they brown. Pull from oven and brush tops with butter. That's it! Yummy gooeyness!!!
- You can use any cheeses or toppings you like, this is what we prefer. The gouda cheese is simply amazing in these!! Absolutely my favorite!!
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