Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, poached egg on sriracha mayo, toasted bagel and korean spinach. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Poached egg on sriracha mayo, Toasted bagel and Korean spinach is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Poached egg on sriracha mayo, Toasted bagel and Korean spinach is something which I have loved my whole life. They’re nice and they look fantastic.
Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. Crispy bacon (char siu-glazed) + poached eggs + spicy sriracha mayo + avo & garlic toast. weekends aiiight!. მსგავსი ვიდეოები.
To begin with this particular recipe, we have to first prepare a few components. You can cook poached egg on sriracha mayo, toasted bagel and korean spinach using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Poached egg on sriracha mayo, Toasted bagel and Korean spinach:
- Make ready 1 pack (250 g) spinach
- Make ready Spinach seasoning
- Prepare 1 tsp honey
- Make ready 1 tsp toasted sesame seeds
- Make ready 1 tsp soysauce
- Get 1 tsp sesame oil
- Make ready 1 tbsp ground garlic
- Make ready Sriracha mayo
- Make ready 2 tbsp mayonnaise
- Make ready 1 tbsp sriracha sauce
- Get 1 poached egg
- Take 1 bagel (toasted)
Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. Poached eggs are one of those items I find folks order frequently in restaurants, but they don't make very often at home. Sriracha Egg Salad is a simple yet satisfying quick dish that boasts a creamy, tangy, and spicy sauce.
Instructions to make Poached egg on sriracha mayo, Toasted bagel and Korean spinach:
- Blanched your Spanish in boiling water for 30 seconds then drained and squeezed water out.
- Mix the seasoning sauce together and then mix with your spinach
- Toasted your bagel and poached your. Mix mayonnaise and sriracha sauce together to make sriracha mayo.
- Place your bagel, then Korean spinach, poached egg and sriracha mayo ontop. It’s so so good!!
How to Serve Sriracha Egg Salad. I'll admit that I'm picky about my eggs and I do pay for the more expensive brand, so it's quite possible for this recipe to be even less expensive than it cost me. Eggs can easily be frozen, but instructions vary based on the egg's physical state. Hard-boiled egg yolks are mashed with mayonnaise, Sriracha, Dijon mustard, lime juice High-quality store-bought mayo would work fine too. Click here to see more of Prensky's deviled egg.
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