Vegetarian Burgers
Vegetarian Burgers

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetarian burgers. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Burgers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Vegetarian Burgers is something that I’ve loved my whole life. They’re fine and they look fantastic.

This vegetarian burger recipe can be frozen, letting you get ahead on busy days. It's craftily packed with spinach - one of the trickier veg to get into kids! A veggie burger is a burger patty that does not contain meat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetarian burgers using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Burgers:
  1. Make ready 2 cans black beans
  2. Make ready 1 green bell pepper
  3. Prepare 1 dry onion
  4. Take 3 cloves garlic
  5. Get 1/2 cup oat flour
  6. Take 1/2 tsp garlic powder
  7. Get 1 tsp cumin
  8. Prepare 1/2 tsp paprika
  9. Make ready 1/2 black pepper
  10. Make ready to taste Salt
  11. Get 1/2 cup feta
  12. Take 2 eggs

What are the ingredients of a veggie burger. How to keep vegetarian burger patties from falling apart. Looking for gluten-free, vegetarian, vegan or Paleo burger inspiration? Who says vegan or vegetarian food is boring?

Instructions to make Vegetarian Burgers:
  1. Grind oats, cut veggies, garlic,
  2. Layer beans on cookie sheet bake about 15 mins. Until they are dry.In medium heat sauté onions, pepper and garlic. take out beans and set oven to 375 F
  3. Use food processor or blender, blend them lightly, add pepper mixture.and spice and eggs
  4. Add feta cheese. Use a measuring cup, put them in a cooking sheet, bake 10 min.each side.
  5. Serve with or without bun. Best way to serve with leaf of romaine. Use avocado to give nice texture, I didn’t have cheddar I used Parmesan.

Indian style Vegetarian Burger flavored with garam masala, cumin, ginger and cilantro! This spiced & flavorful burger is perfect for your summer BBQ and grilling menu. Vegan burgers don't have to be boring! These tofu veggie burgers pack a lot of flavor with the addition of garlic, soy sauce, and green onions. Whether you're vegetarian, vegan or just looking to add more vegetables to your diet, these meatless burgers are so satisfying and delicious, even the utmost carnivores will be begging for seconds.

So that’s going to wrap this up for this exceptional food vegetarian burgers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!