Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy chicken - ayam rica rica. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ayam rica-rica is one of Indonesian culinary, precisely from Manado, North Sulawesi. The similarities are simply the spicy taste and red color from red chilies. As I choose red chilies and ginger as the main spices for Indonesian spicy chicken, you also could use those ingredients for this recipe.
Spicy chicken - Ayam Rica rica is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Spicy chicken - Ayam Rica rica is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken - Ayam Rica rica:
- Take Chicken Marinate for 20-30 minutes
- Make ready 1 breast slices long & 1 leg (cut few pieces)
- Take 1 tbsp lemon
- Get 1/2 tsp himalayan salt
- Prepare 1/2 tsp white pepper
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp chicken Knorr
- Prepare Blends in chopper (not too smooth)
- Make ready 10 red chillies
- Take 4 shallots (I slice some of them too)
- Get 4 garlics
- Prepare 1 tsp ginger
- Get 1 candlenut (optional)
- Take 1-1.5 tsp turmeric powder
- Get Rest of ingredients
- Take 1 lemongrass cut in two
- Make ready 2 kafir limes, dont use the stem
- Get 2 bay leaves
- Make ready 1 corriander leaves - slices thin
- Prepare 2 tomatoes - cut square
- Take 3 spring onion - slices thin
- Take 1 plastic basil - dont use the stem
- Prepare 1 pandan leaves
- Prepare 500 litre water
- Make ready 3-4 tbsl Oil or as needed
- Get 1 tbsp sugar or less
- Make ready 1 tsp himalayan salt
- Make ready 1 stock chicken cube
- Make ready 1 tsp white pepper
- Prepare Optional: 5 red chillies
It is made up of chicken that cooked in spicy red and green chili pepper. The origin of this dish is from Minahasan cuisine of North Sulawesi. Ayam rica-rica is specialty chicken dish from the city of Manado in Indonesia North Sulawesi. Rica means chili in North Sulawesi language, so ayam rica-rica translates to chicken with chili sauce.
Steps to make Spicy chicken - Ayam Rica rica:
- Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside
- With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes
- Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes
- Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it).
- When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker.
- Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉
If you love bold, spicy, fresh, and citrusy dishes, you will definitely love ayam rica-rica. This Ayam (chicken) can be pre-cooked and placed on the grill and served with the rica rica (the spicy sauce). You can also simmer the chicken until fully cooked if you prefer. I have most of the ingredients growing in my backyard and all I had to buy was the chicken and tomatoes. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue.
So that is going to wrap this up for this exceptional food spicy chicken - ayam rica rica recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
