Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, healthy and easy teriyaki chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A simple, tasty preparation for boneless, skinless chicken breasts or thighs with a savory soy sauce, honey, and ginger sauce. Adding a savory sauce full of Asian ingredients to chicken is an easy way to up the flavor without doing a lot of work. Here, a simple mixture of soy sauce.
Healthy and easy Teriyaki Chicken is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Healthy and easy Teriyaki Chicken is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook healthy and easy teriyaki chicken using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Healthy and easy Teriyaki Chicken:
- Prepare 500 g chicken breast
- Get 4 tbsp soy sauce
- Make ready 5 tbsp squeezed orange juice (1 large orange or 2 tangerines/clementines
- Make ready 3 tbsp honey
- Get 1 tsp sesame oil
- Take 1 tsp fresh ginger (grated)
- Take 1 tbsp olive oil
- Prepare 1 1/2 tbsp butter
- Take 1 large onion
- Take Sesame seeds for garnish
This Teriyaki Chicken recipe will quickly become a new favorite! In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet then coated with an easy and delicious teriyaki sauce. This chicken teriyaki recipe is a delicious healthy version of the popular Japanese dish. With no added sugar or starch, this easy, gluten free chicken dinner is a guilt-free treat!
Steps to make Healthy and easy Teriyaki Chicken:
- Add the soy sauce, sesame oil, ginger, orange juice and honey to a bowl and mix well.
- Add in the chicken and finely chopped onion.
- If you have time, cover with cling film and leave in the fridge for 30 mins.
- Now is the time to start cooking the sides. Rice and steamed veg for me
- Heat the pan, add the oil, then add the chicken. Try to leave some of the marinade in bowl if possible.
- Cook on high heat for 10 minutes then dish up onto plate
- Chuck the rest of the marinade to the pan and throw in the butter. Stir until butter is melted and mixture thickens
- Add sides to the plate then drizzle the marinade on the chicken.
- Add the sesame seeds and you're done. Enjoy!
We love this Chicken Teriyaki recipe with a homemade teriyaki sauce, using the same base as the super popular Skinny Teriyaki Shrimp. Skinless chicken breast stir-fried in a delicious homemade teriyaki sauce make this Teriyaki Chicken Breast utterly addictive. Garnish with sesame seeds and green onions. Serve over rice with steamed broccoli. To thicken the teriyaki chicken marinade into a thick, glossy sauce that coats every forkful.
So that is going to wrap it up for this exceptional food healthy and easy teriyaki chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!