Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, soba noodle stir fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir fry soba noodles just make sense, but I know you want to know how to cook soba noodles for stir fry, right? Well, I'm going to tell you. For this recipe, I tossed mine in a sauce made from mushroom broth (<- my new favorite secret ingredient) for extra umami goodness.
Soba Noodle Stir Fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Soba Noodle Stir Fry is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have soba noodle stir fry using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soba Noodle Stir Fry:
- Make ready 4 oz soba noodles
- Get 1 clove garlic, minced
- Make ready 1 fresh ginger, minced
- Prepare 2 spring onions, chopped
- Make ready 1 carrot, sliced
- Take 3 mushrooms, chopped
- Prepare bunch long green beans, halved
- Prepare 1/4 cup soy sauce
- Prepare 2 tbsp hot sauce
- Get 1 tsp sesame seeds
- Take 1 tsp chili flakes
Double or triple the recipe as needed. How To Make Soba Noodle Stir Fry. Stir fry the broccoli, carrots, basil and mint. Also, you can add the tofu, marinade and noodles to the pan if you like as well to warm through.
Steps to make Soba Noodle Stir Fry:
- In a pot boil water and cook soba noodles until tender, not fully cooked.
- In a wok or skillet heat a tablespoon of olive oil. Add the spring onions. Cook until tender, add the garlic. Stir for 2 minutes.
- Add the sliced carrots and chopped green beans. Season with salt and pepper and stir.
- Add the chopped mushrooms. Add a little bit of the soy sauce and 1 tbsp of hot sauce. Stir, cover and lower the heat. Leave for 15 mins, stirring occasionally.
- Add the soba noodles and stir. Add the remaining soy sauce and more if necessary. Cook for a further 10 mins.
- Serve and top with sesame seeds and chili flakes.
This easy spicy soba noodle vegetable stir-fry is a perfect weeknight dinner! A fantastic weeknight dinner, it's filled with crisp tender veggies, slurp-able noodles and a dreamy homemade sauce. Soba Noodle Stir-Fry with Spicy Almond Butter SauceBrown Eyed Baker. Soba noodles are Japanese, not Chinese, but I love using them in Chinese stir-fries. Add remaining oil and garlic, ginger and chile.
So that is going to wrap it up for this exceptional food soba noodle stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!