Shrimp stir-fry
Shrimp stir-fry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, shrimp stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Shrimp stir-fry is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Shrimp stir-fry is something that I have loved my whole life. They’re fine and they look wonderful.

Stir fry is a quick Chinese method of cooking. Traditionally, stir fry would be made in a wok over high heat. In a large skillet over medium heat, heat olive oil.

To get started with this recipe, we must first prepare a few components. You can have shrimp stir-fry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp stir-fry:
  1. Take 4 carrots thinly sliced
  2. Take 1 bell pepper cut in strips & halfed
  3. Make ready 1 C green onion (both green & white parts) cut to 2" strips
  4. Take 1-1/2 C green beans cut in half
  5. Get 1/4 C minced garlic
  6. Prepare 9 shrimp per person: marinated with (while prepping veggies) 1/2 t sesame oil, sezchuan sauce drizzle to taste, & 1T soy sauce (drain extra sauce)
  7. Take Cooked rice
  8. Get Canola or peanut oil to coat bottom of cast iron skillet
  9. Make ready to taste salt
  10. Get to taste black pepper
  11. Make ready 1 T honey

Easy Asian recipes are one of the main focuses of the blog including General Tso's. Tender pieces of succulent shrimp, crunchy snow peas, and red bell peppers tossed in a sweet and savory orange sauce with a hint of spiciness! Shall it be Shrimp Stir Fry or Garlic Butter Shrimp ? Nilasing na Hipon sounds appetizing too, but I would rather have something spicy and sweet.

Steps to make Shrimp stir-fry:
  1. Heat oil in large cast iron and wait until it shimmers, then add green beans & bell pepper: cook for 3 minutes
  2. Add carrots & salt & pepper to taste: cook for 3 minutes
  3. Add garlic: cook for one minute
  4. Add shrimp cook for 3 minutes
  5. Add green onion, 1/2 T sesame oil, 1/4 C soy sauce, honey: cook for one minute
  6. Remove all from heat & let sauce thicken up, serve with rice

Shrimp Stir Fry with an easy Asian sauce is an easy healthy dinner recipe loaded with protein and vegetables. Serve over rice or noodles for a tasty meal! A Simple Formula for Shrimp Stir-Fry. You'll often see stir-fries packed with a ton of ingredients, but my favorites are those that keep it simple, like this one. Pick two quick-cooking vegetables to pair with.

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