Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and onion omelette املت مرغ و پیاز. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is a crispy frittata (kookoo کوکو) or omelette (املت). A thick omelette with fried chicken, onions and bread. It is a very easy and quick recipe t.
Chicken and onion omelette املت مرغ و پیاز is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken and onion omelette املت مرغ و پیاز is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken and onion omelette املت مرغ و پیاز using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken and onion omelette املت مرغ و پیاز:
- Take 1 chicken breast, cooked and shredded
- Get 6-7 eggs
- Make ready 1 large onion, finely sliced
- Take 1 tsp turmeric
- Prepare to taste salt and pepper
- Get sour dough or country bread, broken
- Take Olive oil or buttered
So, next * First cut up the chicken then dice the celery after peel the carrots next chop the -. onions! Chicken Jeera And Onion Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in murgh pakwan. Find thousands of Urdu recipes online.
Steps to make Chicken and onion omelette املت مرغ و پیاز:
- Ingredients
- Heat the oil in a non-stick frying pan. Fry onions until transparent and slightly golden. Add shredded chicken, turmeric and season with salt and pepper. Stirring occasionally for 5-6 minutes. Set aside to cool down.
- Crack the eggs in a bowl. Beat the eggs with some salt and pepper to taste. Add cooled fried chicken and onions with pieces of broken bread into the beaten eggs. And mix all ingredients together until well combined.
- Heat the oil in a non-stick pan. Pour egg mixture into the pan and spread it evenly. Cover the pot with a lid and cook on moderate heat until golden.
- Then, Place a round and big plate on top of the pa and while you are holding the plate, flip the omelette onto the plate.Then slide the omelette into the pan again. Cover the pot with a lid and keep cooking for a few more minutes, until completely cooked.
- Serve it in little squares or cut into big slices and serve it with a salad
Saute onions with meat or alone in a little butter and olive oil if using precooked ham. Scatter your meat and onions along bottom of pan. Pour eggs over top, add cheese and top off with hollandaise sauce. You don't have to add all the cheese or any, just as much as you like. Serve immediately over English muffins. سینه مرغ را پس از شستن و خشک کردن با یک عدد پیاز خرد شده و زردچوبه و ادویه دلخواه و پودر تخم گشنیز و نمک و فلفل به مقدار لازم مزه دار کنید و برای یکی دو ساعت در یخچال قرار دهید.
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