Mock Meat Stir-Fry (Kid Friendly, Vegan)
Mock Meat Stir-Fry (Kid Friendly, Vegan)

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, mock meat stir-fry (kid friendly, vegan). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mock Meat Stir Fry By Pankaj Bhadouria. If you don't eat meat but want to experience the taste of it, try Chef Pankaj Bhadouria's Mock meat Stir Fry. Looks like meat but is actually seitan (mock meat) stir-fried with fragrant lemongrass and curry.

Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
  1. Make ready 1 onion, peeled and cubed
  2. Take 2 carrots, peeled and chopped
  3. Make ready 6 shiitake mushrooms (you can also use champignon or others), sliced thinly
  4. Prepare 1 cup mock meat, immersed in water for 5-10 minutes
  5. Prepare 1/2 tsp salt
  6. Prepare Black pepper according to your preference
  7. Take 1/2 cup broth (mushroom broth)
  8. Prepare 1 tsp sesame oil
  9. Make ready 1 tsp garlic paste
  10. Get 1 tbsp oil

Easy dinner recipe: Bacon coleslaw stir-fry. Loaded sweet potatoes, veggie-packed pizza and pasta, and plenty of protein-rich beans—these totally meatless recipes This big batch of tender roasted kale can be kept in the fridge and added to meals throughout the week. Toss it into salads and stir-fries, stir it. Everyday Easy Meals, Breakfast and Snacks to eat as a family.

Steps to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
  1. Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
  2. Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
  3. Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
  4. Add salt, black pepper, and sesame oil. Adjust the taste.
  5. Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
  6. Serve warm with rice.

Let's try and make it easier with this compilation of kid friendly vegan recipes! If you have a favorite from Teriyaki Tofu Stir Fry Over Quinoa. Simple and delicious, this recipe is sure to be a winner at the table! Some vegetarians avoid mock meat and cheese recipes, while others swear by them. If you're in the latter category, or if you're just interested in trying some vegetarian and vegan versions of typical dishes, take a look at these mock meat and dairy recipes.

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