Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, no-oil tofu and okra "stir fry" with bean sprout. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
An improved recipe from my previous one, this Stir Fry Tofu with Bean Sprouts highlights a crispy outside and soft inside Tofu, Stir fried with Crunchy Bean. Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks.
No-oil tofu and okra "stir fry" with bean sprout is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. No-oil tofu and okra "stir fry" with bean sprout is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook no-oil tofu and okra "stir fry" with bean sprout using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make No-oil tofu and okra "stir fry" with bean sprout:
- Make ready 150 gram firm silken tofu (cubes)
- Take 3 okra (thinly sliced)
- Make ready 1 handful bean sprout
- Make ready 3 garlic cloves (minced)
- Prepare 1 chili (thinly sliced)
- Make ready Sea salt
Black beans, of course, refers to fermented black beans which gives this meatless dish its rich and deep flavors. Heat the cooking oil in a wok or frying pan, and fry the tofu until golden brown (see tips). Scoop out the the tofu (a kitchen spider is useful) and drain off the excess oil by placing the. So, it's perfect for those busy days when you are in a rush.
Instructions to make No-oil tofu and okra "stir fry" with bean sprout:
- Place a dash of water in the pan (as cooking oil replacement) and let it come to a boil.
- Add garlic and chili. Stir it for 2-3 minutes until the aroma is released.
- Place okra, bean sprout and tofu into the pan. Add a splash of water.
- Add salt to taste. Gently stir for 2-3 minutes.
- Get the pan off the heat, then serve.
If you've tried Thai Basil Tofu Stir Fry Recipe then don't forget to rate the recipe! Chicken and Bean Sprouts is a classic Chinese stir-fry dish and is a refreshing, and Add another tablespoon of oil to the wok, along with the mushrooms and the white portions of the scallions. Cut the fried tofu into cubes. When the oil gets hot, saute the onion until soft. Add the snake beans, peppers, and salted black beans.
So that’s going to wrap it up for this exceptional food no-oil tofu and okra "stir fry" with bean sprout recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
