Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, one pound fish. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
One Pound Fish is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. One Pound Fish is something which I have loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can cook one pound fish using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make One Pound Fish:
- Prepare 1 bunch Parsley
- Get 1/2 tbsp Pomace Olive Oil
- Prepare 1 lb Salmon Fish
- Take 50 ml Lemonade
- Make ready 1/4 tsp Sea Salt
- Take 1/4 tsp Perri Perri
Fish to the one pound, six for five pound.
Steps to make One Pound Fish:
- Preheat oven to 350°F
- Take fillet and rub with sea salt. Set aside for 30 mins.
- Chop parsley and mix with lemonade and perri perri.
- Sprinkle the parsley mixture on the fillet.
- Put the fish inside the oven using baking tray, slightly sprayed with pomace olive oil.
- Bake the fish for 10 mins.
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