Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tempeh stir-fry with tauco. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tempeh Stir-Fry with Tauco is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tempeh Stir-Fry with Tauco is something which I’ve loved my whole life.
A hearty tempeh stir fry with BIG flavor! Kung Pao Tempeh - A flavorful tempeh stir-fry with fresh veggies and a spicy orange Szechuan sauce. These tempeh taco salad meal prep bowls are perfect!
To get started with this recipe, we must first prepare a few ingredients. You can cook tempeh stir-fry with tauco using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tempeh Stir-Fry with Tauco:
- Make ready 2 cup diced tempeh
- Get Oil for frying
- Get 1 red chili (I usually remove the seeds because my kids can't stand spicy food)
- Get 3 garlic, peeled and sliced thinly
- Take 1/2 red onion, peeled and diced (or you can slice a couple of shallots for this)
- Make ready 3 tbsp tauco – https://en.wikipedia.org/wiki/Tauco
- Prepare 1 tomato, diced
- Prepare 2 tsp sweet soy sauce (if you only have shoyu or regular thin soy sauce, add equal amount of palm sugar)
- Make ready 1 tsp palm sugar
- Prepare 2 tbsp water
Here are some good options: cut into strips or triangles (perfect for grilling, sandwiches, and stir fry). Mirin & Maple Tempeh Stir Fry is an easy weeknight dinner! Tempeh Stir Fry with mirin and maple glaze is a wonderfully sweet and nutty flavored dish! These vegetarian tempeh tacos are a simple recipe which spruces up the tempeh with a quick preparation in Mexican flavors such This simple tempeh teriyaki stir-fry with bell peppers and onions is delicious.
Steps to make Tempeh Stir-Fry with Tauco:
- Fry the diced tempeh. You don't need to fry them until they're crispy. Just fry them and flip them in a pan for about five minutes or so. Set aside.
- Use 1 tbsp oil (from frying the tempe) to stir-fry garlic, onion, tomato, chili, tauco. When they are fragrant, add sweet soy sauce and palm sugar. Stir well. Add water. Stir well. It takes less than five minutes.
- Add the diced tempeh inside. Stir until the sauce coats the tempeh. Yum yum!
Pair it with rice, noodles, quinoa, or another whole grain. This Sticky Stir Fry with Tempeh and Brussels Sprouts is cooked with a sweet, spicy sauce that will knock your socks off. These Vegan Tempeh Tacos are the ultimate gluten-free vegan taco! Heat frying pan with oil, and add tempeh. Cook on medium until brown, stirring occasionally.
So that’s going to wrap it up for this exceptional food tempeh stir-fry with tauco recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!